Spiced Pumpkin Cinnamon Rolls

Servings

10-12

Ready In:

60 minutes

Good For:

Breakfast

About this Recipe

Fluffy, sweet, and packed with a sweet pumpkin spice flavor, these Spiced Pumpkin Cinnamon Rolls are sure to become a breakfast your whole family will love.

INGREDIENTS:

ROLLS
  • 1 cup Pumpkin Puree
  • 2 Tablespoons Ground Cinnamon
  • 1 teaspoon Ground Ginger
  • 1/2 teaspoon Ground Nutmeg
  • 1/4 teaspoon Ground Cloves
  • 2 1/4 teaspoons Active Dry Yeast
  • 1/2 cup Warm Water
  • 1/2 cup Granulated Sugar
  • 1/2 cup Unsalted Butter, melted
  • 2 large Eggs
  • 4 1/2-5 cups All-Purpose Flour
  • 1 teaspoon Salt

 

MAPLE CREAM CHEESE ICING (Optional)
  • 1 – 8oz. Cream Cheese, at room temperature
  • 2/3 cup Powdered Sugar
  • 2 Tablespoon Whole Milk, plus additional as needed
  • 2 Tablespoon Unsalted Butter, melted
  • 1/4 teaspoon Ground Cinnamon
  • Dash of Salt
  • 3 Tablespoons Pure Maple Syrup

Step 1

In a small bowl, combine the warm water and yeast.  Let it sit for 5-10 minutes until it becomes frothy.

Step 2

In a large bowl, mix the pumpkin puree, cinnamon, ginger, nutmeg, and cloves.

Step 3

Add the yeast mixture, sugar, melted butter, and eggs to the pumpkin mixture. Stir until well combined.

Step 4

Gradually add the flour and salt, mixing until a dough forms.

Step 5

Turn the dough out onto a floured surface and knead for 5-7 minutes until smooth and elastic.

Step 6

Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1 hour or until doubled in size.

Step 7

Once the dough has risen, punch it down and roll it out into a large rectangle.

STEP 8

Spread softened butter over the dough, then sprinkle with a mixture of cinnamon and sugar.

STEP 9

Roll the dough into a log and cut it into 10-12 even pieces.

STEP 10

Place the rolls in a greased baking dish, cover, and let them rise for 20-30 minutes.

STEP 11

Preheat the oven to 350º (175º) and bake the rolls for 25-30 minutes or until golden brown.

STEP 12

Allow the rolls to cool slightly before serving. Enjoy!

OPTIONAL:

Drizzle rolls with Maple Cream Cheese Icing or Cinnamon/Sugar Mixture.

Spiced-Pumpkin-Cinnamon-Rolls-Recipe-Fairfax-Market-Marin-Grocery-Store-2

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